The Other Side of Charleston Catering
the clients are raving.
Tara Guerard, Soiree
Creative event
planning and design
"James' cuisine repertoire is endless, professionalism and attention to detail exquisite. All prepared in a heartfelt way, every time."
Tyler Florence, Host of Food Network
Celebrity Chef and Cookbook Author
"James Burns is one of the brightest minds I have ever worked with."
Robert
Hicklin, Jr.,
Owner
The Charleston Renaissance Gallery
"In our business, presentation is all important. We have found that J. Bistro Catering shares this understanding... for a fantastic 6 year relationship."
Jason Robbins,
General
Manager
Snyder Event Rentals and Staffing
"Chic, creative, exquisite!"
Jessica
Silva
Bride
"People are still raving about the food at my wedding, and I just celebrated my 3 year anniversary."
Rob and Martha Ann Robertson
"What a fabulous party! I can’t thank you enough for your continued attention to detail in this, our third party with you. You make giving a party look easy."
Donna Windham, Executive Director,
Kiawah Island Natural Habitat Conservancy
"I have chosen to work with j.b.c. since I moved to Charleston. Every time, the food exceeds expectations and the service professional and courteous, the complete experience always surpassing Kiawah’s standards."